The Origin of Kanyonyi Coffee

Our #KanyonyiCoffee is 100% premium Arabica that is selectively harvested for only red ripe cherries, hand picked, wet processed and dried under shade. Our coffee is tested for quality parameters at every level.

Kanyonyi Coffee is roasted medium and packed to the highest quality standards. Each cup has a unique aroma with hints of caramel, butter notes and almond, with a citrus taste and a sweet finish.

Our first brand is named after Kanyonyi, the lead silverback of the Mubare gorilla group located in Bwindi Impenetrable National Park, Uganda.